2023,
Performance study of cross-linked carboxymethyl rice starch, co-processed with sodium silicate as a direct compression excipient using SeDeM expert system
Journal of Drug Delivery Science and Technology
2022,
Physicochemical and Functional Properties of Modified KJ CMU-107 Rice Starches as Pharmaceutical Excipients
Polymers
2022,
Fabrication and Characterization of Orodispersible Composite Film from Hydroxypropylmethyl Cellulose-Crosslinked Carboxymethyl Rice Starch
Membranes
2021,
Resistant Starch Contents of Starch Isolated from Black Longan Seeds
Molecules
2019,
Development of a Direct Compression Excipient from Epichlorohydrin-Crosslinked Carboxymehtyl Rice Starch with Sodium Silicate using a Coprocessing Technique
StarchSt?ke
2008,
Preparation of Effervescence Tablets of Sodium Copper Chlorophyllin Complex from Chlorophyll Extracted from local plants
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2008,
Development of pharmaceutical gel bases containing sodium carboxymethyl mungbean starch
Chiang Mai University Journal
2008,
Preparation Physicochemical and Film-forming Properties of Carboxymethyl/Hydroxypropyl Dual-Modified Tapioca Starches
Chiang Mai University Journal of Natural Sciences
2007,
Antioxidant activity of Phyllanthus amarus Schum&Thonn extract
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2007,
Carboxymethyl Rice Starch as a Controlled Release Binder in Paracetamol Tablets
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2007,
Formulation, Quality Control, and Stability of Nutraceutical Capsules Containing Gynostemma Pentaphyllum Extract
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2007,
Alpha-Hydroxy Acids as Edible Crosslinking Agents for Carboxymethyl Mungbean Starch Film
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2007,
Carboxymethyl Mungbean Starch as a New Gelling Agent for Topical Gel Preparation
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2007,
Biotransformation of Hydroquinone to Arbutin by Cell-Suspension Cultures of Three Thai Solanaceous Plants
Chiang Mai University Journal
2007,
Effect of Some Factors on the Growth of Capsicum annuum L. Cell Suspension Culture and Biotransformation of Hydroquinone to Arbutin
Chiang Mai University Journal
2007,
Physicochemical and Pharmaceutical Properties of Carboxymethyl Rice Starches Modified from Native Starches with Different Amylose Content
Cereal Chemistry
2007,
Biotransformation of Hydroquinone to Arbutin by Cell-Suspension Cultures of Three Thai Solanaceous Plants
Chiang Mai University Journal
2007,
Effect of Some Factors on the Growth of Capsicum annuum L. Cell Suspension Culture and Biotransformation of Hydroquinone to Arbutin
Chiang Mai University Journal
2006,
Preparation and physicochemical properties of sodium carboxymethyl mungbean starches
Carbohydrate Polymers
2006,
Development of Suspending Agent from Sodium Carboxymethyl Mungbean Starches’ (UT2005-210)
Drug Development And Industrial Pharmacy
2006,
An aqueous film-coating formulation based on sodium carboxymethl mungbean starch
Starch-Starke
,
, The 1999 Annual Meeting of the American Association of Pharmaceutical Scientists (AAPS)
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,
The 220th National Meeting of the American Society of Chemistry (ACS)
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,
The Annual Meeting of the American Association of Pharmaceutical Scientists (AAPS)
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,
<b>คาราจีแนน : ของขวัญจากทะเล</b>
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,
Development of Suspending Agent from Sodium Carboxymethyl Mungbean Starches
<i>Drug Development and Industrial Pharmacy</i>, in press.
,
Preparation and Physicochemical Study of Sodium Carboxymethyl Mungbean Starch