รองศาสตราจารย์ ดร.ภญ.

วรินทร รักษ์ศิริวณิช

Associate Professor Dr.

Warintorn Ruksiriwanich

Expertise: Cosmetic science Biological study of plant extracts Pharmaceutical science Molecular study Personalized cosmetic
หน่วยงาน
ภาควิชาวิทยาศาสตร์เภสัชกรรม
อีเมล
warintorn.ruksiri@cmu.ac.th ,yammy109@hotmail.com
การศึกษา
  • 2549, เภสัชศาสตรบัณฑิต
    มหาวิทยาลัยเชียงใหม่
  • 2555, วิทยาศาสตรดุษฎีบัณฑิต เภสัชศาสตร์
    มหาวิทยาลัยเชียงใหม่

งานวิจัย

Google Scholar

Scopus

ข้อมูลจากฐานข้อมูลงานวิจัย

  • 2024, Immune response enhancement by dietary supplementation with Caesalpinia sappan extract in weaned pigs challenged with porcine reproductive and respiratory syndrome virus
    BMC Veterinary Research
  • 2023, Antioxidant Activities and Characterization of Polyphenols from Selected Northern Thai Rice Husks: Relation with Seed Attributes
    Rice Science
  • 2023, Effects of Bioactive Composition in Oryza sativa L. cv. KDML105 Bran Extract on Gene Expression Related to Hair Cycle in Human Hair Follicle Dermal Papilla Cells
    Agronomy
  • 2023, Antimicrobial thermoplastic starch reactive blend with chlorhexidine gluconate and epoxy resin
    Carbohydrate Polymers
  • 2023, Regulatory Effects of Thai Rice By-Product Extracts from Oryza sativa L. cv. Bue Bang 3 CMU and Bue Bang 4 CMU on Melanin Production, Nitric Oxide S
    Plants
  • 2023, Natural Melanogenesis Inhibitor, Antioxidant, and Collagen Biosynthesis Stimulator of Phytochemicals in Rice Bran and Husk Extracts from Purple Glutinous Rice (Oryza sativa L. cv. Pieisu 1 CMU) for Cosmetic Application
    Plants
  • 2023, Antimicrobial thermoplastic starch reactive blend with chlorhexidine gluconate and epoxy resin
    Carbohydrate Polymers
  • 2023, Natural ingredients and probiotics for lowering cholesterol and saturated fat in dairy products: an updated review
    Quality Assurance and Safety of Crops and Foods
  • 2023, Improving vitamin D stability and antioxidant activity in imitation mozzarella cheese by conjugated cricket protein with fructooligosaccharide
    LWT
  • 2023, Antioxidant and Antimicrobial Properties and GC-MS Chemical Compositions of Makwaen Pepper (Zanthoxylum myriacanthum) Extracted Using Supercritical Carbon Dioxide
    Plants
  • 2023, Wound Healing Effect of Supercritical Carbon Dioxide Datura metel L. Leaves Extracts: An In Vitro Study of Anti-Inflammation, Cell Migration, MMP-2 Inhibition, and the Modulation of the Sonic Hedgehog Pathway in Human Fibroblasts
    Plants
  • 2023, Utilization of the sugar fraction from Arabica coffee pulp as a carbon source for bacteria producing cellulose and cytotoxicity with human keratinocyte
    Preparative Biochemistry and Biotechnology
  • 2023, Mechanical properties and water resistance improvement of thermoplastic modified starch, carboxymethyl cellulose, and zinc oxide nanometal particles by reactive blending
    International Journal of Biological Macromolecules
  • 2023, Bamboo Pulp Toughening Poly (Lactic Acid) Composite Using Reactive Epoxy Resin
    Polymers
  • 2023, Hair Growth Promotion and Anti-Hair Loss Effects of By-Products Arabica Coffee Pulp Extracts Using Supercritical Fluid Extraction
    Foods
  • 2023, Rheological properties, printability and microstructure of buttermilk-mashed potatoes incorporated with chlorpheniramine maleate as a material for 3D food printing
    International Journal of Food Science and Technology
  • 2022, Morphology, Mechanical, and Water Barrier Properties of Carboxymethyl Rice Starch Films: Sodium Hydroxide Effect
    Molecules
  • 2022, Anti-inflammation of bioactive compounds from ethanolic extracts of edible bamboo mushroom (Dictyophora indusiata) as functional health promoting food ingredients
    International Journal of Food Science and Technology
  • 2022, Volatile Organic Compounds from Basil Essential Oils: Plant Taxonomy, Biological Activities, and Their Applications in Tropical Fruit Productions
    Horticulturae
  • 2022, Antioxidation, Anti-Inflammation, and Regulation of SRD5A Gene Expression of Oryza sativa cv. Bue Bang 3 CMU Husk and Bran Extracts as Androgenetic Alopecia Molecular Treatment Substances
    Plants
  • 2022, Phytochemical Analysis, Antioxidant, and Wound Healing Activity of Pluchea indica L. (Less) Branch Extract Nanoparticles
    Molecules
  • 2022, Thermoplastic cassava starch blend with polyethylene-grafted-maleic anhydride and gelatin core-shell structure compatibilizer
    International Journal of Biological Macromolecules
  • 2022, Synergistics of Carboxymethyl Chitosan and Mangosteen Extract as Enhancing Moisturizing, Antioxidant, Antibacterial, and Deodorizing Properties in Emulsion Cream
    Polymers
  • 2022, Effects of storage temperature on the quality of eggs coated by cassava starch blended with carboxymethyl cellulose and paraffin wax
    Poultry Science
  • 2022, In Vitro and In Vivo Regulation of SRD5A mRNA Expression of Supercritical Carbon Dioxide Extract from Asparagus racemosus Willd. Root as Anti-Sebum and Pore-Minimizing Active Ingredients
    -
  • 2022, Comparative Analysis of Nutritional Components and Phytochemical Attributes of Selected Thai Rice Bran
    Frontiers in Nutrition
  • 2022, Mango Pectic Oligosaccharides: A Novel Prebiotic for Functional Food
    Frontiers in Nutrition
  • 2022, Mass Spectrometry-Based Metabolomics of Phytocannabinoids from Non-Cannabis Plant Origins
    Molecules
  • 2022, Improvement of Intramuscular Fat in longissimus Muscle of Finishing Thai Crossbred Black Pigs by Perilla Cake Supplementation in a Low-Lysine Diet
    Foods
  • 2022, Antioxidant activities of plant extracts and essential oil-cyclodextrin complexes and their effect on lipid accumulation in porcine adipocytes in vitro
    Veterinary Integrative Sciences
  • 2022, Development of Carboxymethyl Chitosan Nanoparticles Prepared by Ultrasound-Assisted Technique for a Clindamycin HCl Carrier
    Polymers
  • 2022, Cricket protein conjugated with different degrees of polymerization saccharides by Maillard reaction as a novel functional ingredient
    Food Chemistry
  • 2022, Phytochemical Constitution, Anti?Inflammation, Anti?Androgen, and Hair Growth?Promoting Potential of Shallot (Allium ascalonicum L.) Extract
    Plants
  • 2022, Novel Perspective of Medicinal Mushroom Cultivations: A Review Case for ‘Magic’ Mushrooms
    Agronomy
  • 2022, Guava (Psidium guajava L.) Leaf Extract as Bioactive Substances for Anti-Androgen and Antioxidant Activities
    Plants
  • 2022, Brazilin from Caesalpinia sappan inhibits viral infection against PRRSV via CD163?SRCR5 MARC-145 cells: an in silico and in vitro studies
    Scientific Reports
  • 2022, Antioxidant activities of plant extracts and essential oil-cyclodextrin complexes and their effect on lipid accumulation in porcine adipocytes in vitro
    Veterinary Integrative Sciences
  • 2022, Thermoplastic cassava starch blend with polyethylene-grafted-maleic anhydride and gelatin core-shell structure compatibilizer
    International Journal of Biological Macromolecules
  • 2022, Effects of storage temperature on the quality of eggs coated by cassava starch blended with carboxymethyl cellulose and paraffin wax
    Poultry Science
  • 2022, Comparative Analysis of Nutritional Components and Phytochemical Attributes of Selected Thai Rice Bran
    Frontiers in Nutrition
  • 2022, Improvement of Intramuscular Fat in longissimus Muscle of Finishing Thai Crossbred Black Pigs by Perilla Cake Supplementation in a Low?Lysine Diet
    Foods
  • 2021, Effect of monochloroacetic acid on properties of carboxymethyl bacterial cellulose powder and film from nata de coco
    Polymers
  • 2021, Effects on Steroid 5-Alpha Reductase Gene Expression of Thai Rice Bran Extracts and Molecular Dynamics Study on SRD5A2
    Biology
  • 2021, Characterization of chitosan film incorporated with curcumin extract
    Polymers
  • 2021, Methoxy-Substituted Tyramine Derivatives Synthesis, Computational Studies and Tyrosinase Inhibitory Kinetics
    Molecules
  • 2021, Thermoplastic mung bean starch/natural rubber/sericin blends for improved oil resistance
    International Journal of Biological Macromolecules
  • 2021, Reaction mechanism and mechanical property improvement of poly(lactic acid) reactive blending with epoxy resin
    Polymers
  • 2021, Effect of ethanolic caesalpinia sappan fraction on in vitro antiviral activity against porcine reproductive and respiratory syndrome virus
    Veterinary Sciences
  • 2021, Effects of dietary perilla cake supplementation in growing pig on productive performance, meat quality, and fatty acid profiles
    Animals
  • 2021, Corn starch reactive blending with latex from natural rubber using Na+ ions augmented carboxymethyl cellulose as a crosslinking agent
    Scientific Reports
  • 2021, Sericin cocoon bio-compatibilizer for reactive blending of thermoplastic cassava starch
    Scientific Reports
  • 2021, Effect of egg-coating material properties by blending cassava starch with methyl celluloses and waxes on egg quality
    Polymers
  • 2021, High substitution synthesis of carboxymethyl chitosan for properties improvement of carboxymethyl chitosan films depending on particle sizes
    Molecules
  • 2021, Mango peel pectin: Recovery, functionality and sustainable uses
    Polymers
  • 2021, High efficiency in vitro wound healing of dictyophora indusiata extracts via anti-inflammatory and collagen stimulating (MMP-2 inhibition) mechanisms
    Journal of Fungi
  • 2021, “Characterization of chitosan film incorporated with curcumin extract”
    Polymers
  • 2021, Effect of monochloroacetic acid on properties of carboxymethyl bacterial cellulose powder and film from nata de coco
    Polymers
  • 2020, In vitro screening antiviral activity of Thai medicinal plants against porcine reproductive and respiratory syndrome virus
    BMC Veterinary Research
  • 2020, Depigmented Centella asiatica extraction by pretreated with supercritical carbon dioxide fluid for wound healing application
    Processes
  • 2020, Mango (cv. Nam Dokmai) peel as a source of pectin and its potential use as a film-forming polymer
    Food Hydrocolloids
  • 2020, Genomic relationship and physiochemical properties among raw materials used for Thai black garlic processing
    Food Science & Nutrition
  • 2020, Recovery of Crocins From Floral Tissue of Gardenia jasminoides Ellis
    frontiers in Nutrition
  • 2020, The Cannabis Terpenes
    Molecules
  • 2020, Injectable Thermosensitive Chotosan/Pullulan-Based Hydrogels with Improved Mechanical properties and Swelling Properties
    Polymers
  • 2020, A Flourescence Study on Genipin-Reinforeced Injectable Thermosensitive Chitosan-Pullulan Hydrogels as Potential Carrier for Cartilage Tissue Engineering
    ไม่ระบุ
  • 2020, Hydroxypropyl Methylcellulose E15: A Hydrophilic Polymer for Fabrication of Orodispersible Film Using Syringe Extrusion 3D Printer
    Polymers
  • 2019, Optimization of placenta extraction for wound healing activity
    Chiang Mai Journal of Science
  • 2019, Disease prevention functional foods from the high potential mmp-2 inhibition activity of pineapple juice granule
    International Journal of Pharmacy and Pharmaceutical Sciences
  • 2019, Pharmaceutical and cosmeceutical biological activities of hemp (Cannabis sativa L. var. Sativa) leaf and seed extracts
    Chiang Mai Journal of Science
  • 2018, 5?-reductase inhibition and melanogenesis induction of the selected thai plant extracts.
    Chiang Mai Journal of Science
  • 2018, Selective anticancer activity of Curcuma xanthorrhiza fermented juices
    Asian Journal of Pharmaceutical and Clinical Research
  • 2018, Skin penetration and stability enhancement of Celastrus paniculatus seed oil by 2-Hydroxypropyl-?-cyclodextrin inclusion complex for cosmeceutical applications
    Scientia pharmaceutica, DOI: https://doi.org/10.3390/scipharm86030033.
  • 2018, Potential anti-aging activity of Camellia sinensis var. assamica extract
    ไม่ระบุ
  • 2018, Use of Orange Oil Loaded Pectin Films as Antibacterial Material for Food Packaging
    polymers

ข้อมูลจาก Google Scholar

  • 2020, The cannabis terpenes
    Molecules 25 (24), 5792, 2020
  • 2021, Characterization of chitosan film incorporated with curcumin extract
    Polymers 13 (6), 963, 2021
  • 2010, Biological activities of the rice bran extract and physical characteristics of its entrapment in niosomes by supercritical carbon dioxide fluid
    The Journal of Supercritical Fluids 54 (2), 137-144, 2010
  • 2020, Mango (cv. Nam Dokmai) peel as a source of pectin and its potential use as a film-forming polymer
    Food Hydrocolloids 102, 105611, 2020
  • 2011, Relationship between biological activities and bioactive compounds in the fermented rice sap
    Food research international 44 (9), 2757-2765, 2011
  • 2020, Hydroxypropyl Methylcellulose E15: A hydrophilic polymer for fabrication of orodispersible film using syringe extrusion 3D printer
    Polymers 12 (11), 2666, 2020
  • 2018, Use of orange oil loaded pectin films as antibacterial material for food packaging
    Polymers 10 (10), 1144, 2018
  • 2020, Injectable thermosensitive chitosan/pullulan-based hydrogels with improved mechanical properties and swelling capacity
    Polymers 12 (11), 2514, 2020
  • 2020, In vitro screening antiviral activity of Thai medicinal plants against porcine reproductive and respiratory syndrome virus
    BMC veterinary research 16, 1-9, 2020
  • 2019, Pharmaceutical and cosmeceutical biological activities of hemp (Cannabis sativa L. var. sativa) leaf and seed extracts
    Chiang Mai J. Sci 46, 180-195, 2019
  • 2011, 5α-Reductase type 1 inhibition of Oryza sativa bran extract prepared by supercritical carbon dioxide fluid
    The Journal of Supercritical Fluids 59, 61-71, 2011
  • 2012, Transfollicular enhancement of gel containing cationic niosomes loaded with unsaturated fatty acids in rice (Oryza sativa) bran semi-purified fraction
    European journal of pharmaceutics and biopharmaceutics 81 (2), 303-313, 2012
  • 2022, Phytochemical Constitution, Anti-Inflammation, Anti-Androgen, and Hair Growth-Promoting Potential of Shallot (Allium ascalonicum L.) Extract
    Plants 11 (11), 1499, 2022
  • 2021, Effects on steroid 5-alpha reductase gene expression of Thai rice bran extracts and molecular dynamics study on SRD5A2
    Biology 10 (4), 319, 2021
  • 2022, Volatile organic compounds from basil essential oils: plant taxonomy, biological activities, and their applications in tropical fruit productions
    Horticulturae 8 (2), 144, 2022
  • 2022, Comparative analysis of nutritional components and phytochemical attributes of selected Thai rice bran
    Frontiers in Nutrition 9, 833730, 2022
  • 2021, High Efficiency In Vitro Wound Healing of Dictyophora indusiata Extracts via Anti-Inflammatory and Collagen Stimulating (MMP-2 Inhibition) Mechanisms
    Journal of Fungi 7 (12), 1100, 2021
  • 2020, Genomic relationship and physiochemical properties among raw materials used for Thai black garlic processing
    Food Science & Nutrition 8 (8), 4534-4545, 2020
  • 2014, Anti-cancer activity of rutin encapsulated in low methoxyl pectin beads
    Int J Pharm Pharm Sci 6 (3), 199-202, 2014
  • 2021, Effect of Ethanolic Caesalpinia sappan Fraction on In Vitro Antiviral Activity against Porcine Reproductive and Respiratory Syndrome Virus
    Veterinary Sciences 8 (6), 106, 2021